| February 2008 |
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Celebrating Valentine's at Nuances |
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The Casino de Montréal's Nuances Restaurant is offering diners an opportunity to Awaken the Senses in celebration of the holiday for romantics. What better way to show you care than with the gift of a truly seductive dining experience!
$125, without wine (plus taxes and service)
Wine pairings also offered
For more information »
To view the menu (PDF Format) »
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MONTREAL HIGH LIGHTS Festival |
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A gourmet soirée… à la Robuchon!
Chef Steve Benjamin of the MGM Grand Hotel in Las Vegas invites gourmets to savour a five-course gastronomical dinner featuring the world-renowned signature dishes of L'Atelier de Joël Robuchon. Warm hospitality and classic French tradition will be the order of the evening from Thursday, February 28 to Sunday, March 2, starting at 5:30 p.m. nightly.
$95, without wine (plus taxes and service)
$155, including wine (plus taxes and service)
Limited seating
For more information »
To view the menu (PDF Format) »
www.montrealenlumiere.com »
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Nuances Honoured Yet Again! |
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François Hanchay, Director of Food and Beverage Services at the Casino and Paul A. Pelletier, President and Chief Executive Officer of CAA Québec |
Proudly accepting the Five Diamond distinction for the eighth consecutive year, the Nuances Restaurant took advantage of the occasion to make a donation of $5,000 to each of eight Foundations associated with Québec-based support organizations. The event took place this past January 22 with numerous personalities affiliated with the Foundations on hand.
Information and reservations for Nuances:
www.nuancesrestaurant.com
Reservations: (514) 392-2708 or 1 800 665-2274, ext. 2708
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| For more information: nuances.mtl@casino.qc.ca |
514 392-2708 or 1 800 665-2274, ext. 2708 |
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